Certificación ISO 56002:2019. Experiencia de implementación en una empresa ecuatoriana

Autores/as

DOI:

https://doi.org/10.21803/adgnosis.12.12.570

Palabras clave:

Organización, Innovación científica, Estandarización, Norma

Resumen

Este artículo presenta una visión general del enfoque de la gestión de innovación, temática que poco a poco está ganando espacio en el ámbito empresarial. El objetivo del presente estudio es analizar la implementación de la norma ISO 56002:2019 en una empresa agro productiva del Ecuador para desarrollar y desplegar capacidades de innovación, evaluar el desempeño y lograr los resultados previstos. La presente investigación es cualitativa, de carácter exploratoria-descriptiva. Para el diagnostico organizacional se realizó una auditoría interna a través de una lista de verificación, la misma que permitió evaluar el contexto de la organización, liderazgo y compromiso, planificación, apoyo, operación, desempeño y mejora. Por otra parte, para determinar la orientación estratégica se realizó observación directa, así como un mapa de empatía, adicional a ello se llevó a cabo un focus group con los directivos de la empresa. Como instrumentos se han utilizado, una lista de verificación, la ficha de observación ficha para focus group y ficha para el mapa de empatía. La organización investigada es un grupo empresarial agrícola del Ecuador, donde se investigó a 8 clientes, 12 consumidores finales, 169 colaboradores, 11 proveedores 2 actores del gobierno y 2 certificadoras. El estudio de caso examinado ratifica el escaso nivel de implementación de la norma en cuestión, pese a que la misma contribuye a alcanzar mejores niveles de desempeño en los procesos, mejora de la calidad y otorga un mayor posicionamiento en el mercado.

Descargas

Los datos de descarga aún no están disponibles.

Referencias

Álvarez, S. A. y Barney, J. B. (2018). Entrepreneu- rial opportunities and poverty alleviation. Jour- nal of Business Venturing, 33(4), 385-403.

Aravind, D. (2012). Learning and innovation in the context of process-focused management practi- ces: The case of an environmental management system. Journal of Engineering And Technology Management, 29(3), 415–433. https://doi.or- g/10.1016/j.jengtecman.2012.05.001

Avolio, B. J., Walumbwa, F. O. y Weber, T. J. (2018). Leadership: Current theories, research, and fu- ture directions. Annual Review of Psychology, 69, 1-32.

Babin, B. J. y Harris, E. G. (2018). CB8. consumer behavior. Boston, MA: Cengage Learning.

Bessant, J. y Tidd, J. (2018). Managing innovation: Integrating technological, market and organiza- tional change (6th ed.). Wiley.

Blind, K., Petersen, S. S. y Riillo, C. A. F. (2017). The impact of standards and regulation on in- novation in uncertain markets. Research Policy, 46(1), 249–264. https://doi.org/https://doi.or- g/10.1016/j.respol.2016.11.003

Chesbrough, H. (2018). To recover faster from Co- vid-19, open up: Managerial implications from an open innovation perspective. Industrial Marketing Management, 88, 410-413.

Da Silva, S. B. (2021). Improving the Firm Innova- tion Capacity Through The Adoption of Stan- dardized Innovation Management Systems: A Comparative Analysis of the ISO 56002:2019 with the literature on firm Innovation Capacity. International Journal of Innovation, 9(2), 389– 413. https://doi.org/10.5585/iji.v9i2.19273

De Casanove, A., Morel, L. y N’egny, S. (2017). ISO 50500 series innovation management: overview and potential usages in organizations. ISPIM. https://hal.univ-lorraine.fr/hal-01624970

Di Luozzo, S., Varisco, M. y Schiraldi, M. M. (2020). The diffusion of international standards on managerial practices. International Journal of Engineering Business Mana- gement, 12, 1847979020921611. https://doi. org/10.1177/1847979020921611

Domínguez, P., Sampaio, P. & Arezes, P. M. (2017). Management systems integration: survey results. International Journal of Quality & Relia- bility Management, 34(8), 1252–1294. https:// doi.org/10.1108/IJQRM-03-2015-0032

Du, Y., Yin, J. y Zhang, Y. (2016). How innovative- ness and institution affect ISO 9000 adoption and its effectiveness: evidence from small and medium enterprises in China. Total Quality Management & Business Excellence, 27(11–12), 1315–1331. https://doi.org/10.1080/14783363.2015.1075874

Foro Económico Mundial (2019). The Global Competitiveness Report 2019. https://www3. weforum.org/docs/WEF_TheGlobalCompeti- tivenessReport2019.pdf

Gallego, J. M. & Gutiérrez Ramírez, L. H. (2021). Quality certification and firm performance. The mediation of human capital. International Journal of Productivity and Performance Mana- gement, 72(3). 710-729. https://doi.org/10.1108/ IJPPM-12-2020-0643

García-Quevedo, J., Kesidou, E. y Martinez-Ros, E. (2020). Driving sectoral sustainability via the diffusion of organizational eco-innovations. Business Strategy and the Environment, 29(3),1437–1447. https://doi.org/10.1002/bse.2443

Gassmann, O., Frankenberger, K. y Csik, M. (2018). The business model navigator: 55 models that will revolutionise your business. Harlow: Pear- son Education.

Guo, H., Hong, N., Shen, Z., Duan, W. & Zhang, Z. (2018). Profiling Analysis of 10 Years of Rare Disease. Springer Nature, 6(June), 12–22. https://doi.org/10.1007/978--3-319-93803-5

Gursoy, D., Saayman, M. y Sotiriadis, M. (2015). Conclusions: Issues and Challegnes for Colla- borative Forms in Tourism Businesses and Des- tinations. In Collaboration in Tourism Busines- ses and Destinations: A Handbook.

Hemphill, T. A. (2016). Responsible innovation in industry: a cautionary note on corporate social responsibility. Journal of Responsible Innova- tion, 3(1), 81–87. https://doi.org/10.1080/23299460.2016.1178896

Heras-Saizarbitoria, I., Boiral, O. y de Junguitu, A. (2020). Environmental management certification and environmental performance: Greening or greenwashing? Business Strategy and the Environment, 29(6), 2829–2841. https://doi. org/10.1002/bse.2546

Hernández Sampieri, R., Fernández Collado, C. y Baptista Lucio, P. (2014). Metodología de la investigación (Mc Graw Hill (ed.); Sexta Ed). Idris, M. C. y Durmusoglu, A. (2021). Innovation Management Systems and Standards: A Syste- matic Literature Review and Guidance for Fu- ture Research. Sustainability, 13(15). https:// doi.org/10.3390/su13158151

Irmer, S., Murswieck, R., Kurth, B. y Floricel, T. (2017). Innovation management as part of the management of the organization. Inter- national Journal of Advanced Engineering and Management Research, 2(6).

ISO. (2019a). ISO 56002:2019.

ISO. (2019b). Norma Internacional ISO 56002:2019.

Jaramillo Valencia, B., Borja Perlaza, A. M. , & Ríos Ortiz, D. (2019). Influencia del proceso de inclusión a la inversa en el contexto educativo. Pensamiento Americano, 12(24), 69–78. https://doi.org/10.21803/pensam.v12i24.311

Javier, T.-T., Leopoldo, G.-G. y Antonia, R. (2014). The relationship between exploration and ex- ploitation strategies, manufacturing flexibili- ty and organizational learning: An empirical comparison between Non-ISO and ISO certi- fied firms. European Journal of Operational Re- search, 232(1), 72–86. https://doi.org/10.1016/j. ejor.2013.06.040

Kim, D.-Y. y Hwang, Y.-H. (2014). Self-certification framework for technological innovation: a case study. International Journal of Quality & Relia- bility Management, 31(7), 751–763. https://doi. org/10.1108/IJQRM-10-2012-0139

Kotler, P., Kartajaya, H. y Setiawan, I. (2018). Mar- keting 4.0: Moving from traditional to digital. Hoboken, NJ: John Wiley & Sons.

Lazarenko, Y., Garafonova, O., Grigashkina, S. y Verezomska, I. (2019). Towards an integrated approach to improving innovation management system of mining companies. 04042.

Lenning, J. (2018). Auditing of explorative processes. Total Quality Management & Business Ex- cellence, 29(9–10), 1185–1199. https://doi.org/1 0.1080/14783363.2018.1487605

Lindgren, M. & Bandhold, H. (2018). Open innova tion 2.0: A new paradigm. In L. Tidd, J. Bessant, & K. Pavitt (Eds.), Managing innovation: Integrating technological, market and organizational change (pp. 345-370). Wiley.

Luozzo, S. Di, Varisco, M. y Schiraldi, M. M. (2020). The diffusion of international standards on managerial practices. International Journal of Engineering Business Management, 12, 1847979020921611. https://doi. org/10.1177/1847979020921611

Maier, A., Brad, S., Fulea, M., Nicoas, D. y Maier, D. (2012). A Proposed Innovation Management System Framework@_ A Solution for Organiza- tions Aimed for Obtaining Performance. World Academy of Science, Engineering and Technolo- gy, International Journal of Social, Behavioral, Educational, Economic, Business and Industrial Engineering, 6, 3235–3239.

Mamedova, N., Bezveselnaya, Z., Ivleva, M. I. y Komarova, V. (2022). Environmental management for sustainable business development. Entrepreneurship and sustainability issues, 9(3), 134–151. https://doi.org/10.9770/jesi.2022.9.3(9)

Martínez-Costa, M., Jimenez-Jimenez, D. & Castro-del-Rosario, Y. d. P. (2019). The performan- ce implications of the UNE 166.000 standardi- zed innovation management system. European Journal of Innovation Management. 22(2) 281-301. https://doi.org/10.1108/EJIM-02-2018-0028

Mir, M., Casadesús, M. y Petnji, L. H. (2016). The impact of standardized innovation management systems on innovation capability and business performance: An empirical study. Jour- nal of Engineering and Technology Management - JET-M, 41, 26–44. https://doi.org/10.1016/j. jengtecman.2016.06.002

Mol, M. y Birkinshaw, J. (2009). The sources of management innovation: When firms introduce new management practices. Journal of Business Research, 62, 1269–1280.

OECD; Eurostat. (2005). Manual de Oslo 2005. In Manual de Oslo. http://www.itq.edu.mx/convocatorias/manualdeoslo.pdf

Park, J. Y. & Lee, Y. J. (2019). The impact of innova- tion standard adoption on innovation efficiency: Evidence from Korean manufacturing firms. Technological Forecasting and Social Change, 140, 62-70. doi:10.1016/j.techfore.2018.11.010

Prim, A. (2016). Mapa de empatía. La herramienta perfecta para conocer a tu cliente. https:// innokabi.com/mapa-de-empatia-zoom-en-tu- segmento-de-cliente/

Ranganathan, R., & Rosenkopf, L. (2014). Do ties really bind? The effect of knowledge and com- mercialization networks on opposition to stan- dards. Academy of Management Journal, 57(2), 515–540.

Real Deus, E. (s.f.). Manual de Investigación para Ciencias Sociales y de la Salud en Grado y Posgrado (Universidad de Santiago de Compostela (ed.)).

Rothwell, R. (1994), Towards the fifth-generation innovation process. International Marketing Review, 11(1). 7-31.

Shi, Y., Lin, W., Chen, P.-K. & Su, C.-H. (2019).

How can the ISO 9000 QMS improve the organizational innovation of supply chains? International Journal of Innovation Science, 11(2), 278–298. https://doi.org/10.1108/IJIS-02-2018-0009

Tang, T. W., Wang, M. C. H. y Tang, Y. Y. (2015). No Title. Service Business, 9(1), 97.

Tapia Castilla, Z. C. ., & Antequera Ripoll, J. M. (2020). El liderazgo transformacional y su incidencia en la toma de decisiones gerenciales en las empresas. Ad-Gnosis, 9(9), 119–134. https://doi.org/10.21803/adgnosis.9.9.443

Tidd, J. (2021). A review and critical assessment of the ISO56002 innovation management systems standard: evidence and limitations. International Journal of Innovation Management, 25(1). https://doi.org/10.1142/S1363919621500493

Tidd, J., Bessant, J. y Pavitt, K. (2018). Managing innovation: Integrating technological, market and organizational change. Chichester: John Wiley & Sons.

Wang, J., Liu, F. y Wu, J. (2021). A Strategy Tripod Perspective on ISO 9001 Adoption: Evidence from Chinese Manufacturing Firms. Ieee Tran- sactions on Engineering Management. https:// doi.org/10.1109/TEM.2021.3093581

Williams, A. M. & Shaw, G. (2011). Internationalization and innovation in tourism. Annals of Tourism Research, 38(1), 27–51. https://doi.or- g/10.1016/j.annals.2010.09.006

Publicado

2023-04-24 — Actualizado el 2023-04-24

Versiones

Número

Sección

Artículos

Cómo citar

Zumba Zúñiga, M. F., & Paladines Benítez, J. E. (2023). Certificación ISO 56002:2019. Experiencia de implementación en una empresa ecuatoriana. Ad-Gnosis, 12(12), 1-18. https://doi.org/10.21803/adgnosis.12.12.570